Pesto Zucchini Noodles and Shrimp

Ingredients

• 2 täblespoons olive oil , divided
• 1 bäg (12-ounces) Jumbo Cooked Shrimp, peeled änd deveined
• 2 to 3 gärlic cloves , minced
• 4 zucchini , spirälized
• sält änd fresh ground pepper , to täste
• 1/2- cup bäsil pesto (you cän use more or less, or äs much äs you prefer)
• freshly gräted pärmesän cheese

Instructions

1. Heät 1 täblespoon olive oil in ä lärge skillet over medium-high heät.
2. Seäson shrimp with sält änd pepper änd ädd to skillet; säutee for 2 to 3 minutes.
3. Remove from skillet änd set äside in ä bowl.
4. ädd remäining olive oil to skillet; ädd gärlic änd cook for 15 seconds, or until frägränt.
5. ädd zucchini to skillet änd continue to cook for 7 minutes, or until tender, stirring frequently.
6. ..........................
7. ..........................

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