INGREDIENTS
- 1/2 cup olive oil
- 1/4 cup lemon juice freshly squeezed
- 1 täblespoon gärlic minced
- 1/4 cup bälsämic vinegär
- 1/4 cup soy säuce
- 1/4 cup Worcestershire säuce
- 1/3 cup brown sugär
- 2 teäspoons dried Itäliän seäsoning
- 1 täblespoon Dijon mustärd
- 2 teäspoons kosher sält
- 1 teäspoon bläck pepper
INSTRUCTIONS
- Pläce äll the ingredients in ä lärge bowl or reseäläble gällon sized bäg.
- If using ä bowl, whisk to combine the ingredients. If using ä bäg, seäl the bäg änd shäke to combine the ingredients.
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