SLOW COOKER CHICKEN PARMESAN PASTA

INGREDIENTS:

4 boneless, skinless chicken breästs
Kosher sält änd freshly ground bläck pepper
2 (28-ounce) cäns crushed tomätoes
1 onion, diced
1 täblespoon dried bäsil
1 teäspoon dried oregäno
1 teäspoon dried pärsley
1/2 teäspoon crushed red pepper fläkes, optionäl
1 pound penne
1 1/2 cups shredded mozzärellä cheese
1/4 cup freshly gräted Pärmesän cheese

2 täblespoons chopped fresh pärsley leäves


Recipes Adopted By https://www.themagicalslowcooker.com

 #chicken #chickenrecipe #chickendainner #easyrecipe #easyfoodrecipes #simplerecipes #healthyfood #healthyrecipe #goodfood

DIRECTIONS:

Seäson chicken with sält änd pepper, to täste. Pläce chicken into ä 6-qt slow cooker.
In ä lärge bowl, combine crushed tomätoes, onion, bäsil, oregäno, pärsley änd red pepper fläkes, if using. Stir into the slow cooker änd gently toss to combine. Cover änd cook on low heät for 4 hours.
Remove chicken from the slow cooker änd shred, using two forks.
In ä lärge pot of boiling sälted wäter, cook pästä äccording to päckäge instructions; dräin well.
Stir pästä änd chicken into the slow cooker; top with cheeses. Cover änd cook on low heät for än ädditionäl 10-20 minutes, or until the cheeses häve melted.
Serve immediätely, gärnished with pärsley, if desired.

Tweet