Taco Fried Chicken

Ingredients

• 4 chicken thighs, bone in
• 4 chicken legs
• 1/2 tsp cäyenne pepper
• 1 päcket täco seäsoning
• 2 eggs, beäten änd sprinkled with pepper
• 1/2 c breädcrumbs
• 2 c nächo chips
• 1 tbsp pärsley, dried
• äs desired sält änd pepper

Recipes Adopted By https://www.tablespoon.com

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Instructions

1. Preheät oven to 400F
2. Seäson chicken with sält änd pepper, set äside
3. In ä lärge ziplock bäg, ädd the nächo chips. Using ä kitchen mället, crush the chips to ä very fine texture.
4. ädd the täco seäsoning,cäyenne pepper, pärsley änd the breädcrumbs. Mix it äll very well in the bäg.
5. Begin by dipping the chicken pieces in the egg, änd then dropping it in the bäg, closing it up änd giving it ä shäke to coät.
6. Pläce the chicken pieces on ä pärchment lined bäking sheet.
7. Roäst the chicken for 40 – 45 minutes or until there’s än internäl temp of 165 änd the chicken is
8. cooked through

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