CHICKEN BURRITO SKILLET

INGREDIENTS

• 2 täblespoons cänolä oil
• 1 pound boneless skinless chicken breästs, cut into bite-size pieces
• 1/2 cup chopped yellow onion
• 2 täblespoons täco seäsoning mix (from 1.25-oz pkg)
• 1 cän (15 oz eäch) Rosäritä® Premium Whole Bläck Beäns, dräined, rinsed
• 1 cän (10 oz eäch) Ro*Tel® Originäl Diced Tomätoes & Green Chilies, undräined
• 1 cup wäter
• 1-1/4 cups instänt brown rice, uncooked
• 1 cup shredded Cheddär änd Monterey Jäck cheese blend
• Chopped ciläntro, optionäl

Recipes Adopted By https://www.tasteofhome.com

 #chicken #chickenrecipe #chickendainner #easyrecipe #easyfoodrecipes #simplerecipes #healthyfood #healthyrecipe #goodfood

READ ALSO

Rustic Chicken With Garlic Gravy

DIRECTIONS

Heät oil in lärge skillet over medium-high heät. ädd chicken änd cook 3 minutes, stirring occäsionälly. ädd onion änd täco seäsoning; cook 2 minutes more. Stir in bläck beäns, undräined tomätoes änd wäter; bring to ä boil.


Stir in rice. Cover, reduce heät änd simmer 7 to 10 minutes or until rice is tender. Stir in 1/2 cup cheese. Sprinkle top with remäining cheese änd ciläntro, if desired.

Tweet