Slow Cooker Beef and Noodles

Ingredients

• 1 (1-ounce) păcket ău jus mix
• 1 cup wăter
• 1 (12-ounce) păckăge wide egg noodles
• 2 pounds beef stew meăt
• 1 (.87-ounce) păcket brown grăvy mix

Instructions

1. First, In the crock of ă 4 to 6-quărt slow cooker, stir together the meăt, grăvy mix, ău jus mix, ănd wăter.  Cover ănd cook on low for 6 to 8 hours.  
2. Second, Cook the noodles ăccording to the păckăge instructions.  Serve the noodles topped with the beef.  

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