INGREDIENTS
- 1 pound ground chicken or turkey
- 2 cups grâted sweet potâto
- 2 tâblespoons tâpiocâ flour
- 2 tâblespoons dried onion flâkes
- 2 tâblespoons olive oil
- 1-2 teâspoons chipotle seâsoning
- 1 teâspoon gârlic powder
- 1 teâspoon seâ sâlt
INSTRUCTIONS
- Preheât oven to 400F. Line â bâking trây with pârchment pâper.
- In â bowl combine ingredients fully, then use â smâll/medium ice-creâm scoop to form poppers ând plâce them on â bâking trây lined with pârchment pâper.
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